Electrolux Professional MBFCGBEDAO Deep Fryer

Premium Materials for Durability

The fryer is made from AISI 304 stainless steel, with a thickness of 2 mm and 3 mm, offering outstanding corrosion resistance and long-lasting durability in the harsh environment of industrial kitchens. Its robust construction, with a 20 mm worktop edge and a 70 mm recessed plinth, ensures the unit remains stable during operation while being easy to clean, keeping the kitchen space tidy and hygienic throughout use.

Enhanced Performance with Precise Temperature Control

With the ability to adjust oil temperatures up to 185°C, this fryer offers precise temperature control. The electronic sensor ensures stable oil temperature, helping achieve perfectly crispy food with excellent flavor, without the risk of burning or compromising the food’s distinctive qualities.

Easy to Clean and Maintain

The Electrolux fryer features a deep V-shaped frying well that optimizes the frying process and minimizes the buildup of excess oil. The external heating elements make cleaning quicker and easier. The ball valve for oil drainage not only protects the user but also ensures convenience during oil draining, maintaining cleanliness and reducing maintenance time.

Energy Efficiency and Cost Optimization

The Stand-by mode helps save energy when the fryer is not in use, while the Power Control function allows for adjustable power settings from maximum to minimum. This not only saves electricity but also ensures food quality, optimizing performance and keeping operational costs low throughout usage.

The Electrolux MBFCGBEDAO Deep Fryer enhances operational efficiency in industrial kitchens while saving on energy costs and reducing maintenance needs. It is the ideal choice for food processing establishments that require a reliable, efficient, and easy-to-maintain deep fryer.